san diego north county restaurant
san diego north county restaurant

Comfort, Camaraderie & Coastal Ranch Cuisine with A View

Housed within Lilian Rice’s original 1923 structure, Morada restaurant pays tribute to that early “house of many rooms” in name and homey atmosphere, which has made it a social center of the Rancho Santa Fe community. Helmed by Executive Chef Chris Haas, this San Diego north county restaurant boasts a fiercely seasonal menu of creative coastal ranch cuisine paired with a handpicked wine list, craft cocktails, local San Diego beers and the laidback elegance of California ranch lifestyle.



Please note, a face covering is required in all public spaces throughout the restaurant and resort.  Parties must be complete to be seated, and should not arrive more than 5 minutes before their reservation time.  Reservations are required.

We look forward to welcoming you back to Morada!


Morada is open for take out daily from 8am-8pm

To place an order, please call 858-381-8289


November 26, 2020 | 11:00am-9:00pm

Thanksgiving Menu


Breakfast Menu

Lunch Menu

Dinner Menu

Bar Menu

Wine Spectator List


The latest news, happenings and offerings from our San Diego North County restaurant.

Wine Down Wednesdays: Special wine menu every Wednesday evening

Brunch: Inventive brunch dishes & sunrise libations served alongside our famous view Saturdays & Sundays, 11am-2pm

Sunday Supper:  Join us every Sunday from 5pm to 9pm for a Ranch Fried Chicken Dinner.  Available for dine-in or take out.

Morada Executive Chef Chris Haas

Executive Chef Chris Haas

Make a Reservation

Our Top Priority – Our Guests: COVID-19 update and cancellation policy.