Thanksgiving buffet

Thanksgiving Buffet at Morada

Thanksgiving Buffet – Gather the family together at Morada

Executive Chef Chris Haas has curated an-over-the-top Thanksgiving buffet featuring traditional favorites and his own coastal ranch cuisine. Highlights include a turkey carving station, spiral ham and the classic fixins as well as Cajun prawns, smoked salmon, crudité, charcuterie and desserts by Pastry Chef Elisabeth Woesle.

Book Your Reservation, Today.


Nov 28 2019


11:00 am - 8:00 pm

More Info

Read More
QR Code

Comments are closed