BBQ Bash

End of Summer Bourbon BBQ Bash

Executive Chef Chris Haas and Whiskey Educator Dutch House join forces to bring guests a delicious evening of BBQ and Bourbon during the ‘End of Summer Bourbon BBQ Bash!’

The event will offer a smorgasbord of BBQ by Chef Haas and Morada’s culinary team, paired craft and barrel-aged cocktails by Dutch House, Bocce Ball, croquet and live music.

DINNER COST: $65.00 per person | Complimentary to The Huntsman Club members


BBQ Bash Menu

by Executive Chef Chris Haas

  • Jalapeno and Cheddar Corn Bread with Poblano Honey Butter
  • Big Haas Coleslaw
  • Chef Vernon’s Louisiana Style Pasta Salad
  • German Style Potato Salad
  • BBQ Applewood Smoked Bacon Beans
  • Mama Laura’s Collard Greens
  • Michelle’s Poppin’ Corn on the Cob
  • Traditional Mac and Cheese
  • Marcelino Texas Style Barbacoa Beef
  • Beer Brine Chicken
  • Carolina Ribs
  • Kansas City Blues Pulled Pork Sliders
  • Southern Style Hot Links


Sep 24 2019


6:30 pm - 8:30 pm


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